¼ c. shortening
¼ c. butter
1 c. sugar
2 eggs
1/3-cup plain yogurt
¾ c. mashed bananas
1 ½ c. flour
¾ tsp. soda
½ tsp. salt
Cream shortening and
sugar until fluffy. Add eggs, one
at a time beating well after each.
Stir in banana. Sift
together dry ingredients; add to banana mixture; mix well. Pour into greased loaf pan.
Bake at 350 for 40-45
minutes.
